The restaurant and taproom at Coopers Brewery features indoor seating for over 200 guests, plus relaxed indoor and outdoor spots to enjoy a pint and bar snacks with mates. Come for a drink, unwind with a long lunch, or spend the afternoon soaking up the sunshine with a cold one in hand.

Explore the Coopers Brewery menu Coopers Brewery restaurant is led by chef Fabio Castello, who has crafted a seasonal modern Australian restaurant menu using the best SA produce. Highlights from the Coopers Brewery menu include smoked Gochujang lamb shoulder with pomme purée, and Coopers Original Pale Ale-battered flathead with chips and pink River Murray salt. You’ll also find share plates, burgers, pizzas, and gluten-free and plant-based options – all designed to pair perfectly with our latest brews. Whether you're chasing a quick bite or planning a weekend catch-up with friends, our restaurant and taproom is an ideal spot for casual dining. Our classic ales, stouts and lagers are always pouring, and you can also try our small batch brews, which are only available at the home of Coopers.

Coopers Brewery restaurant and taproom opening hours We’re open Tuesday to Saturday, 9am – 6pm. The kitchen is open from 11.30am – 4pm, withour full menu available from 11.30am – 3pm and bar snacks from 3pm – 4pm. Book a table or just walk in – we’ve got plenty of room at the bar and around the plaza for everyone to enjoy.